Make delicious dishes with the addition of healthy protein-packed soya chunks. These chunks are used in cooking a variety of Indian curries. Soya chunks are also used in making snacks like pakodas, cutlets, burgers, kebabs, and many more. For those seeking to embark on a vegetarian diet, or simply reap the health benefits of soy, soya chunks may be an excellent addition to your diet. Soya chunks have long been a favourite. The very fact the boiled nuggets turn spongy, all ready to absorb any flavours you dunk them in, makes them a delight to cook with.